Chicken Chips Soup is the Latest Health Craze!

Move over, kale. There's a new health food in town and it's chicken chips soup! This incredible soup is made with shredded chicken, broth, and diced vegetables, all of which are oven-fried until they're crispy.

Chicken chips soup is not only delicious but it's also incredibly healthy. Thanks to the addition of chicken chips, this soup is packed with protein and is a great source of essential vitamins and minerals. Plus, the crispy vegetables add a ton of fiber to your diet.

If you're looking for a delicious and healthy soup that will keep you feeling full for hours, look no further than chicken chips soup!

Get Your Soup On With These Delicious Chicken Chips Recipes!

There's nothing like a warm bowl of soup on a cold day, and with these delicious chicken chip recipes you can get your soup on in no time! Just follow the simple instructions and in no time you'll be sitting down to a steaming hot bowl of deliciousness. So why not give them a try today?

1. Classic Chicken Noodle Soup

This tried and true classic is always a hit, and with these easy chicken chips it's simple to make too! Just follow the recipe below and you'll have a hearty, comforting soup that everyone will love.

Ingredients:

• 1 cooked chicken breast, shredded or chopped

• 1/2 onion, chopped

• 2 carrots, peeled and sliced

• 2 celery stalks, sliced

• 1/4 teaspoon dried thyme leaves }or 1/2 teaspoon fresh thyme leaves }or 1/4 teaspoon dried basil leaves }or 1/2 teaspoon fresh basil leaves }or 1/4 teaspoon tarragon leaves }or 1/2 teaspoon fresh tarragon leaves }or 1/4 teaspoon oregano leaves }or 1/2 teaspoon fresh oregano leaves} or 1/4 teaspoon parsley leaves }or 1/2 teaspoon fresh parsley leaves}1 can (14-1/2 ounces) diced tomatoes, undrained} OR 2 cups home-made tomato juice}3 cups chicken broth}1 bay leaf}salt and pepper to taste

Toppings:}optional} 1 cup cooked egg noodles}}OR 1 cup cooked diced potatoes}}OR 1 cup frozen peas}}OR 1 cup croutons}}OR chopped fresh parsley or chives

Instructions:

In a large saucepan, combine the shredded or chopped chicken, onion, carrots, celery, thyme (or basil or tarragon or oregano or parsley), tomatoes (undrained), broth and bay leaf. Season with salt and pepper to taste. Bring to a boil over medium heat. Reduce the heat to low; cover and simmer for 30 minutes. Discard the bay leaf. Serve with your choice of toppings. Makes 6 servings.

1. Easy Cheesy Chicken Potato Soup Recipe A hearty chicken potato soup is perfect for cold winter days! This easy recipe is made with convenient canned ingredients so it's simple to pull together on short notice - plus it's loaded with cheesy goodness that everyone will love. Enjoy!

Ingredients: 1 can (14-1/2 ounces) diced tomatoes undrained 1 can (10-3/4 ounces) condensed cream of chicken soup 1 can (10-3/4 ounces) condensed cream of mushroom soup 1 cup milk 1-1/2 cups frozen hash brown potatoes thawed 3 green onions thinly sliced 8 ounces processed cheese product cubed

et cetera

Instructions:

In a 4-quart saucepan over medium heat, combine the tomatoes (undrained), cream of chicken soup, cream of mushroom soup, milk, hash brown potatoes (thawed), green onions and processed cheese product cubes. Cook until cheese is melted and all ingredients are heated through; stirring occasionally. Makes 8 servings

The Comfort of a Warm bowl of Chicken Chips soup on a cold day

For many, the cold weather means one thing: it's time for chicken soup. A hot bowl of chicken soup is the perfect comfort food on a cold day. It's warming, soothing, and satisfying.

Chicken soup is a classic comfort food that has been enjoyed for centuries. There are many recipes for chicken soup, but all have one common ingredient: chicken. Chicken is a source of protein and other nutrients that make this soup both healthy and hearty.

There are many ways to make chicken soup. Some recipes call for cooked chicken, while others use raw chicken. The cooked chicken can be added to the soup broth, or the chicken can be shredded and added to the soup at the end. There are also several variations on the classic recipe, including vegetable-based soups and creamy soups.

No matter which recipe you choose, chicken soup is a comforting dish that will warm your soul on a cold day.

Chicken Chips Soup - So Good, You'll Never Miss the Potatoes!

Looking for a hearty and comforting soup that will fill you up and keep you warm? Look no further than this chicken chips soup! It's so good, you'll never miss the potatoes.

Ingredients:

1 tablespoon olive oil 1 onion, chopped 3 cloves garlic, minced 4 cups chicken broth 2 cups water 2 cups frozen corn 1 (15 ounce) can black beans, drained and rinsed 1 (14.5 ounce) can diced tomatoes, undrained 1 teaspoon chili powder 1 teaspoon cumin 4 ounces processed cheese food, cut into cubes ¼ cup chopped fresh cilantro 8 ounces cooked chicken breast, shredded or chopped 2 cups Instant Potato Flakes Instructions: 1. Heat the oil in a large saucepan over medium heat. Add the onion and garlic and cook until softened, about 5 minutes. 2. Add the chicken broth, water, corn, black beans, tomatoes with their juice, chili powder, and cumin. Bring to a simmer and cook for 10 minutes. 3. Add the processed cheese food and cilantro and cook until melted. Stir in the chicken. 4. Divide the soup among 8 bowls and top with Instant Potato Flakes just before serving.

Satisfy Your Hunger with This Easy Chicken Chips Soup Recipe

Many people are looking for easy, healthy recipes that can help them satisfy their hunger. This chicken chips soup recipe is one of those recipes that is both easy and healthy.

The ingredients you will need for this recipe include: water, bouillon cubes, potatoes, carrots, celery, onion, garlic, cooked chicken breast, green beans, and shredded cheddar cheese.

To get started on this recipe, you will need to bring the water to a boil in a pot on the stovetop. Once the water has come to a boil, you will then need to add in the bouillon cubes. These cubes will help to give the soup some flavor.

Once the bouillon cubes have been added to the soup, you can then add in the chopped potatoes, carrots, celery, onion, and garlic. These vegetables will help to give the soup some added nutrition and flavor.

Next, you will need to add in the cooked chicken breast and green beans. If you do not have cooked chicken breast on hand, you can also use canned or frozen chicken breasts. Finally, you will need to add in the shredded cheddar cheese.

Once all of the ingredients have been added to the soup pot, you will then need to let the soup simmer for about 20 minutes so that all of the flavors can combine together. After 20 minutes have passed, your chicken chips soup will be ready to enjoy!